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at the Grand Floridian Resort

New Year's Brunch Menu for The Grand Floridian Cafe
Located at the Grand Floridian Resort and Spa
contributed by Diana Bullis, typed by Heidi S Kulesh (Menu as of 1/2/05)

Soups and Salads

  • Chicken Noodle Soup - $4.79

  • French Onion Soup - $5.79

  • Soup of the Day - $4.79

  • House Salad - Field greens with sun-dried cranberry vinaigrette, dried figs, and roasted apples - $4.99

  • Caesar Salad - Crisp Romaine in a classic dressing - $5.99

Appetizers

  • Crab Cakes - With a Cajun remoulade - $6.79

  • Spinach Dip - Garlicky spinach with lavosh and multi-grain chips - $5.99

  • Fresh Fruit Plate - Honeydew, cantaloupe, pineapple, grapes, banana, and kiwi - $5.50

Chef's Features

  • Traditional Eggs Benedict - Two poached eggs on a toasted English muffin with Canadian bacon, Hollandaise sauce, served with asparagus - $10.99

  • Salmon and Bagel - Smoked salmon served with tomatoes, onions, and flavored cream cheeses - $9.99

  • Steak and Eggs - Two eggs, any style, with an 8 oz. New York Strip steak, served with hash brown potatoes - $16.99

  • Smoked Pork Loin - Black-eyed peas and collard greens, accompanied with white rice - $11.99

  • Cobb Salad - Turkey, bacon, avocado, Bleu cheese, eggs, chives, and tomatoes on a bed of shredded leaf lettuce - $10.99

  • Blackened Grouper Sandwich - A firm white fish dusted and seared with blackening spice.  Served on a Kaiser roll with your choice of side items - $13.99

  • Maple French Toast - With sweetened Mascarpone cheese, and topped with fresh berries - $9.99 - With bacon and sausage - $12.99

  • Belgian Waffle - What a surprise, our waffle is in the shape of Mickey Mouse!  - $7.99 - With bacon and sausage - $10.99

  • Quiche Lorraine - Gruyere and Swiss cheeses blended with bacon, onions, and baked in an egg custard.  Served with fresh fruit - $9.99

Additional Fare

  • Turkey Club Sandwich - Roasted turkey and crisp bacon on toasted white bread - $9.99

  • Hamburger or Cheeseburger - Served with French fries, chips, or cucumber salad - $9.99 (We grill our burgers well-done unless otherwise requested)

  • New York-Style Reuben - Corned beef, Thousand Island dressing, and sauerkraut, piled high on rye bread - $9.99

  • Entree Caesar Salad - Romaine lettuce in our Caesar dressing tossed with sautéed shrimp - $13.99 - Grilled chicken breast - $12.99

Mini Desserts

  • Our desserts are made in-house daily and are perfectly sized for you to enjoy two or more.  Choose as many as you wish for $2.39 each:

  • Key Lime Pie - Chocolate crust, topped with caramelized sugar

  • Lemon Cheesecake - Rich, New York-style

  • Chocolate Hazelnut Mousse Cake - Topped with more chocolate

  • Tiramisu - Lady fingers and Mascarpone

  • Chocolate Fondue

  • Orange-flavored chocolate ganache, accompanied by diced fruit for dipping.  A great dessert to share!  - $9.99

Specialty Coffees

  • Our espresso-roasted beans are ground fresh to order

  • Espresso, Cappuccino, or Latte - In regular or decaf - $3.50 - Flavored with chocolate, caramel, or vanilla - $4.00

Non-Alcoholic Cocktails

  • Raspberry Colada - Discover the smooth rich blend of a creamy colada and pureed raspberries - $6.25

  • Sunshine Splash - A refreshing surprise of blended strawberries and orange juice - $3.99

Specialty Cocktails

  • Grand Mimosa - Return to the Victorian era with champagne, a splash of Grand Marnier, and orange juice - $7.99

  • Floridian Sunshine - Sunshine in a glass!  A refreshing blend of Peach Schnapps, Chambord, vodka, and a splash of orange and cranberry juices - $7.99

  • Key West - Unwind with a scrumptious cooler, a frozen blend of pureed strawberries and orange juice, laced with rum - $5.99

  • Grand Colada - A tropical blend of pineapple, coconut, Jamaican rum, and flowing Blue Curacao - $6.99

  • Bloody Mary - Awaken your senses with a spicy blend of tomatoe juices and vodka built over ice - $6.00

Children's Menu

Appetizers  (All $2.50)

  • Chicken Soup

  • Carrot Sticks & Dip

  • Grapes & Cheese

  • Jr. Salad

Children's Entrees (All $5.50, for Guests 11 and under)

  • Minnie Mia's Pizza - 6" pizza with your choice of toppings

  • Two Mini Hamburgers - With French fries

  • Mickey's Mac 'N Cheese - Elbow macaroni with cheese sauce

  • Penne Pasta - With marinara sauce

  • PB&J Your way - Peanut butter sandwich with choice of jelly, bananas, or Fluff

  • Chicken Strips - With French fries

  • Triple Header - One each of:  Mini hamburger, mini hot dog, and mac 'n cheese

Children's Desserts (All $2.99)

  • "Worms & Dirt"

  • Very Berry Jell-O

  • Fresh Fruit Cup

  • 2 Scoops of Haagen Dazs Ice Cream

An 18% gratuity will be added to parties of 8 or more

We are happy to discuss with you and attempt accommodate any dietary or special needs diets

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