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Blue “Glow-tini” Inspired by the Year of a Million
Dreams
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Skyy Citrus vodka, Peach Schnapps, Blue Curacao,
Sweet-and-Sour, and pineapple juice with a sugared rim and souvenir blue
glow cube - $9.25
Your Shout!!!
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English Rose - Beefeater gin, apricot brandy, sweet
vermouth, pineapple juice, orange juice, and cranberry juice - $8.00
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Welsh Dragon - Peach Schnapps, melon liqueur, Creme
de Menthe, orange juice, and pineapple juice - $7.00
Scotch Flights
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Single Malt Flight - Glenkinchie, Oban, Lagavulin -
$12.00
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Johnnie Walker Flight - Black, Gold, Green - $11.00
Ales, Lagers, and Stouts
Bass Ale, Boddington's English Pub Ale, Harp Lager,
Stella Artois, Strongbow Cider, and Guinness Stout
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Souvenir Half Yard - $12.50
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Imperial Sampler - $10.00
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Half Yard Refill - $9.50
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Imperial Pint - $7.50
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Woodpecker Sweet English Cider - $5.50
Scotch Whiskey
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The Macallan - 18 years - $20.00
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The Macallan - 12 years - $8.75
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The Glenlivet - 12 years - $8.00
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Glenfiddich - 12 years - $8.00
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Chivas - 12 years - $8.00
Cognacs
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Remy Martin VSOP - $9.75
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Martell VS - $8.00
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Couvroisier VS - $8.00
Ports
Wines Inspired by the Year of a Million Dreams
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Iron Horse Fairy Tale Cuvee Brut, Sonoma - Raise a
toast with this exclusive blend created by Disney sommeliers.
Chardonnay-based, crisp notes of citrus, refreshing, slightly off-dry
style - Glass - $12.50 - Bottle - $55.00
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Chalk Hill Imagine Chardonnay, Sonoma - Rich,
full-bodied, displaying pear, red apples, and spicy oak, delicious long
finish - Glass - $11.00 - Bottle - $49.00
Wine List
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Riesling QbA, Dr. Loosen, Mosel-Saar-Ruwer - Ripe
peaches and green apples, off-dry, crisp and refreshing minerality -
Glass - $8.00 - Bottle - $37.00
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Beyond Sauvignon Blanc, South Africa - Dry, bright
grapefruit and flavors of zesty lime - Glass - $8.00 - Bottle - $37.00
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Pinot Grigio, Ecco Domani, delle Venezie - Dry,
medium-bodied, hints of white peaches, lemons, and orange zest - Glass -
$7.00 - Bottle - $29.00
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Rosemount Estate Chardonnay, Australia - Dry,
full-bodied expression of pears and spices, with hints of butter and
toasty oak - Glass - $7.50 - Bottle - $34.00
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Kenwood White Zinfandel, California - Bright
strawberries and cherry flavors, off-dry fruity style - Glass - $6.50 -
Bottle - $27.00
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Red Diamond Merlot, Washington - Dry,
medium-bodied, flavors of black cherry and plums offer a long, soft
finish - Glass - $8.00 - Bottle - $37.00
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Wynn’s Coonawarra Cabernet Sauvignon, Australia -
Dry, full-bodied, expressive black currants with scents of dark
chocolate and hints of mint - Glass - $8.50 - Bottle - $38.00
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Greg Norman Shiraz, Australia - Dry, zesty
blackberry and black cherry flavors, full-bodied, hints of pepper and
spice - Glass - $8.00 - Bottle - $37.00
Pub Blends
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Golden - Half Harp and half Bass Ale - $7.50
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Half & Half - Half Harp and half Guinness - $7.50
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Shandy - Half Sprite and half Bass or Harp - $7.50
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Snake Bite - Cider topped with Harp Lager - $7.50
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Black & Tan - Half Bass and half Guinness - $7.50
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Cider & Black - Cider with a shot of Ribena - $7.50
Appetizers
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Fruit and Cheese Plate - Stilton, Sage Derby, and a
sample of cheeses from five counties (Derby, Leicester, Cheshire, Double
Gloucester, and Cheddar) - $8.99
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Prawn Cocktail - Tossed in a traditional Marie Rose
sauce - $8.99
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Stewed Mushrooms - Cooked with garlic, shallots,
and cream - $5.99
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Mixed Greens Salad - With Stilton cheese dressing
or mustard vinaigrette - $3.99
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Potato and Leek Soup - Roasted potatoes, cream, and
leeks - $4.99
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Lamb and Barley Soup - $4.99
Entrees
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Steak and Fish - Grilled steak with horseradish
aioli, Harry Ramsden’s batter-fried fish, green beans, and mashed
potatoes - $23.99
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Grilled Steak - Served with Yorkshire pudding,
green beans, mashed potatoes, and Black and Tan demi-glace - $21.99
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Harry Ramsden's Fish and Chips - Batter-fried cod
served with English chips and garden peas - $15.99
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Cottage Pie - Ground beef with carrots, topped with
mashed potatoes and Cheddar cheese, served with green beans - $14.99
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Vegetable Selection - Roasted vegetables wrapped in
herb phyllo dough with saffron rice in a curry sauce and mustard cream -
$12.99
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Bangers and Mash - Traditional English sausages
with cabbage, mashed potatoes, and gravy - $15.99
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Chicken Pasty - Chicken and fresh garden vegetables
wrapped with pastry, topped with cream sauce, served with mashed
potatoes and green beans - $14.99
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Beef Stew - Flavored with Guinness Stout, served
with mashed potatoes and a Cheddar cheese cracker - $15.99
Side Orders
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Green Beans - $2.99
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Mashed Potatoes - $2.99
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English Peas - $2.99
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English Chips - $2.99
Desserts
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Bailey’s Irish Coffee Trifle - $5.99
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Warm Apple Crumble - Topped with ice cream - $4.99
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Sticky Toffee Pudding - $4.99
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Chocolate Guinness Torte - $5.49
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Warm Bread Pudding - $5.49
Children’s Menu (for Guests ages 9 and under)
All meals served with choice of juice, 1% milk, or
bottled water. Chips and soft drinks available upon request
Appetizers
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Cheddar, Fruit, and Vegetable - $2.99
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Potato and Leek Soup - $2.99
Entrees
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