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Lunch Menu for the Concourse Steakhouse
Located in the Contemporary Resort

Contirbuted by Dians Bullis, typed by heidi S. Kulesh
Menu as of
10/07/2007

Non-Alcoholic Specialities

  • The Bay Lake - Low-fat strawberry yogurt blended with orange juice and pineapple juice - $4.29

  • Ravin’ Raspberry - A blend of raspberries, bananas, and low-fat yogurt - $4.29

  • The Classic - A perfect blend of bananas, strawberries, mango, and orange juice - $4.29

  • Pirate’s Punch - Minute Maid Light raspberry lemonade served in a souvenir pirate cup wit a glowing Tinker Bell or Captain Hook clip-on light - $6.49

Appetizers

  • Pan-Seared Scallops - With honey-vinaigrette dressing - $8.99

  • Mixed Greens - Tossed with honey-mustard dressing - $5.;49

  • French Onion Soup - $6.99

  • Onion Rings with Dips - $5.99

  • Romaine Heart and Prosciutto Salad - $6.49

Entrees

  • 10-oz. New York Strip Steak - With mashed potatoes, seasonal vegetables, and red win sauce - $24.99

  • Shrimp Penne Pasta - With pancetta, onion, tomatoes, and garlic - $18.99 - With chicken - $15.99 - As a vegetable entree - $13.99

  • Caesar Salad With Chicken - $12.99

  • Steakhouse Beef Tenderloin Salad - Bibb lettuce, goat cheese, tomatoes, and vinaigrette on a grilled tortilla - $13.99

  • Turkey Club Sandwich - On multigrain bread with grilled vegetable pasta salad or homemade potato chips - $9.99

  • Mahi Mahi Sandwich - On ciabatta roll with garlic mayonnaise and Arugula - $14.49

  • Prime Rib Cheese Steak Sandwich - On a ciabatta roll with peppers, onions, and Swiss cheese with grilled vegetable pasta salad or french fries - $13.99

  • Angus Chuck Blue Cheeseburger - On an onion roll with grilled vegetable pasta salad or french fries - $11.49

  • Classic Reuben Sandwich - Served with grilled vegetable pasta salad or french fries - $9.99

Desserts

  • Vanilla Bean Creme Brulee - $5.99

  • Triple Chocolate Cake - $5.99

  • Butterfinger Cheesecake - $5.49

  • Carrot Cake - $5.49

  • Key Lime Pie - $5.49

  • No Sugar Added Brownie - With fresh berries - $4.99

Specialty Cocktails

  • Sunset Margarita - Jose Cuervo Gold tequila, Cointreau, and cranberry juice - $9.25

  • Concourse Colada - Pina colada with a blend of Midori and Captain Morgan Spiced rum - $9.25

  • Absolutely Raspberry Margarita - Absolut vodka, splash of Chambord, and cranberry juice, with a twist - $9.25

  • Chocolate Martini - A sophisticated mix of Skyy vodka, Godiva liqueur, and cream, in a chocolate-swirled glass - $9.25

  • Bay Smuggler - Baccardi Light rum, Malibu Coconut rum, orange juice, and a splash of grenadine, topped with Myer’s Dark rum - $8.25

Beaming “Glow Cube” Beverages”

  • Blue “Glow-tini” - Inspired by the Year of a Million Dreams - Skyy Citrus vodka, Peach Schnapps, Blue Curacao, sweet-and-sour, and pineapple juice, with a sugared rim - $9.75

  • Gleaming Green Martini - Skyy vodka, Sour Apple Schnapps, Midori, and pineapple juice - $9.50

  • Radiant Red Sunset - Skyy vodka and Peach Schnapps, with cranberry juice - $9.50

  • Luminescent Lemonade - Vodka, tequila, gin, rum, and Blue Curacao, with sour mix - $9.50

  • Funky Yellow Diva - Skyy vodka, Creme de Banana, and orange juice - $9.50

Beer Selection

Domestic

  • Budweiser, Miller Lite, Coors Light, O’Doul’s - $4.25

Draft

  • Michelob Amber Bock - $5.50

  • Bud Light - $5.00

Import/Specialty

  • Heineken, Amstel Light, Corona, Michelob Ultra, Samuel Adams - $5.25

Premium

  • Stella Artois, Bass Ale - $6.25

Wines Inspired by the Year of a Million Dreams

  • Iron Horse Fairy Tale Cuvee - Blanc de Blanc, Sonoma - Glass - $12.50 - Bottle - $55.00

  • Chalk Hill Imagine - Chardonnay, Sonoma - Glass - $11.00 - Bottle - $49.00

Champagne and Sparkling Wine

  • Domaine Ste. Michelle Blanc de Blanc - N.V., Columbia Valley - Glass - $8.00 - Bottle - $35.00

  • Veuve Clicquot Yellow Ponsardin Brut - N.V., Reims - Bottle - $75.00

Chardonnay

  • Veramonte Chardonnay, Casablanca - Glass - $8.00 - Bottle - $35.00

  • Benziger, Carneros - Glass - $9.00 - Bottle - $37.00

  • Iron Horse Chardonnay, Green Valley - Glass - $12.00 - Bottle - $53.00

  • Sonoma-Cutrer Chardonnay, Russian River - Glass - $12.00 - Bottle - $53.00

Aromatic White Wines

  • Chateau Ste. Michelle Riesling, Washington - Glass - $7.00 - Bottle - $29.00

  • Oyster Bay Sauvignon Blanc, New Zealand - Glass - $8.50 - Bottle - $37.00

  • Gewurztraminer, Valckenburg, Pfalz - Glass - $8.50 - Bottle - $37.00

  • King Estate Pinot Gris, Oregon - Glass - $9.50 - Bottle - $43.00

  • Pino Blanc, Lucien Albrecht, Alsace - Glass - $8.50 - Bottle - $35.00

Cabernet Sauvignon (Based Blend)

  • Excelsior, South Africa - Glass - $7.00 - Bottle - $29.00

  • Estancia, Paso Robles - Glass - $9.00 - Bottle - $39.00

  • Bodega Norton Privarda, Mendoza - Glass - $11.00 - Bottle - $49.00

  • Simi Cabernet Sauvignon, Alexander Valley - Bottle - $53.00

Merlot

  • Markham Merlot, Napa - Glass - $11.00 - Bottle - $49.00

  • Coppola Diamond Series, California - Glass - $10.00 - Bottle - $45.00

  • Clos Du Bois Reserve, Sonoma - Glass - $12.00 - Bottle - $53.00

Alternative Red Wines

  • Caasillero del Diablo Carmenere, Chile - Glass - $7.00 - Bottle - $29.00

  • Catena Malbec, Mendoza - Glass - $10.50 - Bottle - $47.00

  • Cotes du Rhone, Perrin Reserve - Glass - $8.00 - Bottle - $35.00

  • Guenoc Petite Sirah, North Coast - Glass - $9.00 - Bottle - $39.00

  • Buena Vista Pinot Noir, Carneros - Glass - $12.00 - Bottle - $53.00

  • Crosspoint Pinot Noir, Monterey - Glass - $10.00 - Bottle - $45.00

  • Rosemount Shiraz, South East Australia - Glass - $8.50 - Bottle - $27.00

Kids’ Complete Meals (For Guests 9 and Under)

All meals are served with choice of 1% milk, bottled water or juice.  These menu items include one serving from each of the five food groups.

  • Pizza - With Mozzarella and diced chicken (optional).  Served with veggies and brown-sugar apples - $7.49

  • Beef and Macaroni - With marinara sauce and topped with Mozzarella.  Served with veggies and fruit salad - $7.49

Kids’ Picks

Choice of (1) appetizer, (1) entree, and (1) dessert - All are $7.49.  French fries and soft drinks available upon request.

Appetizers

  • Garden Salad

  • Chicken Soup

Entrees

  • Grilled Chicken

  • Grilled Steak (Add $2.00)

  • Macaroni & Cheese

  • Hamburger

Desserts

  • Fruit Cup

  • Ice Cream

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